When a plant recognizes an attacking pathogen, such as:
virus, bacterium, protozoan, prion, viroid, or fungus one of the first induced reactions are to rapidly-produce superoxide to strengthen the cell wall! This prevents the spread of the pathogen to other parts of the plant, essentially forming a net around the pathogen to restrict movement and reproduction!
Increase your first shield against oxidative stress – the superoxide dismutase (SOD) enzyme to boost your immunity!
It‘s estimated that free radicals attack your cells every 10 seconds! When you multiply that to the over 37 trillion cells in the human body, that’s…
600 quadrillion attacks (600,000,000,000,000,000)
a day terrorizing your body and brain!
There are over 200 chronic diseases in peer-reviewed scientific articles linked to oxidative stress.
NO hidden animal ingredients
The positive effects of TetraSOD® are confirmed with clinical studies in Spain. For Moringa Oleifera there are many scientific studies over the last years.
The product doesn’t contain Genetically Modified Organisms.
It is a wild type species!
≥ 30.000 IU/g!
≥ 135.000 μmol TE/100 g!
TetraSOD® and Moringa are naturally grown in Spain.
It is cultivated in non-arable land and water media is recycled.
TetraSOD® is the only Marine Microalgae approved as a Novel Food.
Produced under a patent protected process.
Highest vibration of violet light in Miron® Violet Glass and activated in biophoton radiation.
All raw materials are examined by well-known institutes for pollutants and toxins.