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BENEFITS

Discover more amazing Benefits!

MORE ENERGY

Solid, consistent energy throughout
the day is vital to all of us. Living Buddha® delivers vital force at the mitochondria level of cellular energy production.
It contains the energy currency required by the human body, called nucleotides
ATP and GTP.

Powerful Antioxidant

The best 100% bioavailable source
of superoxide dismutase (SOD).
SOD Activity: ≥ 30.000 IU/g!

SOD is the body’s most powerful antioxidant enzyme that plays a critical role in reducing oxidative damage and inflammation. It contains the three antioxidative enzymes SOD, glutathione peroxidase and catalase!

Detoxifying

Phytoplankton can have the same oxygenating and detoxifying effects
on the body as it does in the ocean.
Our blood, as our bodies are mostly water,
but what is interesting is the fact that plasma (the watery part of the blood) contains salt and other ions that are
very similar to seawater.

STOP FOOD CRAVINGS

Gradually you will begin to naturally
stop craving unhealthy, processed,
mineral-deficient food due to the
natural restoration of your body.

MOOD LIFTING

Adding Phytoplankton to your diet
may be able to help your mood.
A pilot study conducted at the University
of Utah shows significant improvements
in depression symptoms after regularly
taking it as a supplement. Participants
reported feeling full of life, increased
energy and feeling calm and at peace.

MORE CALM

If you practice meditation, you will find your mind calmer and your body easier
to calm down. A residual "grounding energy" will be felt.

BETTER CONCENTRATION

The smallest nanoparticulate size of
the microalgae and several of its nutrients, including the phospholipids and omega-3
fatty acids, can cross the blood-brain
barrier. They are feeding the brain and
master glands located deep in the brain.
This stimulates significant neurotransmitter production as well
as mental clarity.

Lose weight & CELLULITE

Living Buddha® helps reduce weight
and decrease peripheral fat body mass.
The ingredients help to reduce the effects of cellulite. They fight against the two
main causes of cellulite: inflammation
and fibrosis state of adipose tissue.

INNER & OUTER BEAUTY

Antioxidant activity improves the appearance and health of the skin. Because the nutrients in Living Buddha®
are microscopic and in their natural state, they can cross the skin barrier and
deliver nourishment to the lower skin
layers. Your skin appears more vibrant
and younger – inner cosmetics that
naturally beautify skin cells.

CONFIRMATION

1-Month to Transform Yourself
Test of a Journalist!

BENEFITS

Let Oxygen flow in Your Body!

1 month with Living Buddha®
has the effect of 3 months of training at 3.000 m altitude!

Increase in Haemoglobin

Living Buddha® increases haemoglobin levels naturally! Haemoglobin is a protein found in red blood cells.
These cells are responsible for carrying oxygen around
the body. In addition to transporting oxygen,
haemoglobin carries carbon dioxide out of the cells
and into the lungs. Having low haemoglobin can make it
difficult for the body to perform these functions.

Increase of O2 Consumption

The intense chlorophyll content in Living Buddha®
also increases oxygen uptake. Higher oxygen uptake
means fuel to muscles, which translates to improved
performance and endurance.

The consumption of TetraSOD® for 1 month obtained similar or higher results in haemoglobin without the increase in
hematocrit and higher O2 consumption when compared to a high-altitude or high-intensity training for at least 3 months.*

* Presented from athletes who were supplemented with TetraSOD®1

1) Rodrigo Bellido, F.J. Effects of Tetraselmis Chuii intake on oxidative stress in sportsmen. Extremadura University, Thesis, 2017.

CUSTOMER REVIEWS

What People say?

PROTECT YOURSELF

Boost your Immunity now!

Living Buddha has The Potential for Boosting Your Immunity 100% Natural!

People taking phytoplankton have shown higher levels of CD3 in their blood. The amount of CD3 in the bloodstream
is indicative of the presence of T cells or T-lymphocytes, which are essential for human immunity.
T cells help eliminate viruses and bacteria from the body!

Follow Natures Way!

When a plant recognizes an attacking pathogen, such as:
virus, bacterium, protozoan, prion, viroid, or fungus one of the first induced reactions are to rapidly-produce superoxide to strengthen the cell wall! This prevents the spread of the pathogen to other parts of the plant, essentially forming a net around the pathogen to restrict movement and reproduction!

Influenza virus infection and oxidative stress

In the year 1989 (Oda model), mice were infected with the influenza virus. Mice died 5 or 6 days after infection. Enhanced ROS (Reactive oxygen species) production during the influenza infection was found. The analysis of major antioxidants revealed a decrease of these antioxidants during influenza. These observations indicated that the infection was linked with oxidative stress.

The other group of mice has intravenously been injected with conjugated superoxide dismutase, this group was protected from the deadly effect of influenza!

Increase your first shield against oxidative stress – the superoxide dismutase (SOD) enzyme to boost your immunity!

HUMAN STUDY

Science-Backed

In a pilot, open label human study, supplementing with 25 mg/day of TetraSOD®
for 30 days showed potential to benefits:

PEAK PERFORMANCE

Indicated by a decrease in heart rate during activity and an increase in haemoglobin.

HEART RATE

ANAEROBIC THRESHOLD
Significant decrease in heart rate during activity –
suggests subjects performed better while exercising.

HAEMOGLOBIN

OXYGEN CARRYING CAPACITY
Significant increase in haemoglobin levels –
suggests sbetter oxygen carrying capacity.

BETTER RECOVERY

Indicated by a decrease in heart rate post-activity and an increase in vitamin E level.

HEART RATE

RECOVERY PHASE
Significant decrease in heart rate 3-minutes post activity –
suggests a better, more efficient recovery.

VITAMIN E LEVELS

OXIDATIVE STRESS
Significant increase in vitamin E levels –
suggests reduction in oxidative stress.

BODY COMPOSITION

Indicated by a reduction in body fat mass.

BODY FAT MASS


Significant decrease in body fat mass –
suggests improved body composition.

TetraSOD®, is a key element to improve your performance and accelerate your recovery.
TetraSOD® provides athletes with powerful molecules needed to combat the oxidative stress effects and the inflammatory response suffered by the tissues after demanding and continuous training sessions.

WISDOM

What is TetraSOD®?

The most powerful ingredient against oxidative stress!

It is a Phytoplankton strain called: Tetraselmis Chuii (TetraSOD®).

It is many times smaller than a red blood cell and can hold such amazing health-giving power.

It accumulates 30-fold more SOD activity than any other Marine Phytoplankton strain on the market today!
SOD Activity: ≥ 30.000 IU/g!

SOD is the first essential enzyme in the antioxidant pathway, which makes it the first shield against oxidative stress!

TetraSOD® is a unique marine ingredient (marine microalgae Tetraselmis chuii) that is grown under patent-protected technology.

TetraSOD®  is the most concentrated SOD source in the market, with science backed demonstrated efficiency on activating the antioxidant response pathway on human cells.

TetraSOD®  is not only a SOD product, but also a healthy functional ingredient with the most balanced nutritional composition:
it contains the three antioxidative enzymes (SOD, glutathione peroxidase and catalase), essential fatty acids, antioxidants, vitamins, minerals, amino acids and pigments.

TetraSOD®  offers athletes and individuals with active lifestyles an increased physiological response against oxidative stress to aid performance and recovery.

The phytoplankton for TetraSOD® is cultivated, it is not collected from the oceans.

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WISDOM

Whales are eating Phytoplankton!

For an estimated three billion years, marine phytoplankton supports practically all marine life
and thus all life on land. Marine phytoplankton accounts for about a quarter of all vegetation (land and water)
and is responsible for an estimated 50%–80% of the oxygen in the air we breathe, according to NASA.
Phytoplankton produces more oxygen than all the Earth’s forests together!

Research suggests that marine phytoplankton could be the most important food in the world – not only because of its
nutritional content but also because it is food for everything on Earth – these organisms represent the original meaning of “food”.
One of nature’s great ironies is that unicellular marine phytoplankton (the world’s smallest plant organism) feeds nature’s
largest animal – the gigantic blue whale. The blue whale is the largest animal that has ever lived and
can weigh up to 200 tons. This king of the oceans feeds exclusively on marine phytoplankton and certain types of krill
(krill, in turn, only eats phytoplankton). Whales have the largest brains and the healthiest nervous systems of all
animals and their lifespan ranges from 80 to 200 years. And many of them remain sexually active until death.

Marine phytoplankton also produces more sulfur than all of the Earth’s life forms – including by-products of sulfur
(DMSP and DMS). When they evaporate over the ocean, clouds form over the phytoplankton, protecting it from excessive
sun exposure. When such clouds form, phytoplankton slows or stops its sulfur production. This closed-loop reaction is very
likely the basis of global weather systems. Subsequent rain spreads this bioavailable sulfur all over the world
and passes it on to all land plants and animals.

Marine phytoplankton contains a unique and extraordinary combination of vital nutrients, including omega-3 fatty acids
(including docosahexanoic acid or DHA), nucleotides, DNA, RNA, proteins, chlorophyll, vitamins, minerals,
trace elements and polysaccharides.

Probably the biggest peculiarity of phytoplankton: It is almost 100% utilizable for the human body.
When you eat it, not a single part of it is wasted, because the microscopic particles are absorbed directly through
the mucous membranes and leave out the actual digestive tract. This is really amazing, because even the
healthiest foods contain less than 50% absorbable and available nutrients.

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THE MIRACLE TREE

Moringa Oleifera

Moringa is a smart adaptogen. Adaptogens are plants with an special characteristic: they react to the state of the human being. Adaptogens regulate over-functions and stimulate sub-functions. They harmonize the body, make it more resistant to stress, environmental influences and pollution – strengthen wellbeing and vitality.

Some ingredients that are especially popular:

Polyphenols & vitamins: with a special antioxidant effect
Amino acids: important for protein buildup (muscle mass and immune system)
Zeatin and other phytohormones: promoting and regulating growth
Mustard oil glycosides: with anti-infl ammatory action
Trace elements: important components for enzyme reactions
Minerals: osmotic balance, enzymes, bone structure
Chlorophyll and group B vitamins: energy metabolism
Lutein and zeaxanthin: important for ocular function, macula and retina.

ORAC: > 135.000 μmol TE/100g!

More than 5.000 years ago, the traditional Indian medicine of Ayurveda, derived from the Vedas, was convinced that Moringa could cure more than 300 diseases and conditions.  In the meantime many people confirmed this and astonished science.

NO PLASTIC!

We are using Violet Glass!

MIRON® violet glass works like a natural filter that only lets in the sunlight that protects and improves the quality of substances.

Violet glass blocks the complete spectrum of visible light with the exception of the violet part.
At the same time it allows a certain part to be permeable for radiation in the spectral range of UV-A, and infrared light.
This unique combination
offers optimal protection against the ageing processes that are released by visible light.

Measurements show that the violet light has the highest vibration frequency of all colors, namely 750 trillion hertz. Interestingly, cells and food can be especially in this area and in the UV-A spectrum (in which the violet glass is permeable) activated in Biophoton radiation.

During a test, a cherry tomato was stored for 7 months in a white glass and in a MIRON® violet glass.

The tomato stored in MIRON® violet glass  shows no loss of color and no signs of drying out!

When it is empty you can use it for everything you love and wish to protect for a longer time.

WISDOM

Whales are eating Phytoplankton!

For an estimated three billion years, marine phytoplankton supports practically all marine life
and thus all life on land. Marine phytoplankton accounts for about a quarter of all vegetation (land and water)
and is responsible for an estimated 50%–80% of the oxygen in the air we breathe, according to NASA.
Phytoplankton produces more oxygen than all the Earth’s forests together!

Research suggests that marine phytoplankton could be the most important food in the world – not only because of its
nutritional content but also because it is food for everything on Earth – these organisms represent the original meaning of “food”.
One of nature’s great ironies is that unicellular marine phytoplankton (the world’s smallest plant organism) feeds nature’s
largest animal – the gigantic blue whale. The blue whale is the largest animal that has ever lived and
can weigh up to 200 tons. This king of the oceans feeds exclusively on marine phytoplankton and certain types of krill
(krill, in turn, only eats phytoplankton). Whales have the largest brains and the healthiest nervous systems of all
animals and their lifespan ranges from 80 to 200 years. And many of them remain sexually active until death.

Marine phytoplankton also produces more sulfur than all of the Earth’s life forms – including by-products of sulfur
(DMSP and DMS). When they evaporate over the ocean, clouds form over the phytoplankton, protecting it from excessive
sun exposure. When such clouds form, phytoplankton slows or stops its sulfur production. This closed-loop reaction is very
likely the basis of global weather systems. Subsequent rain spreads this bioavailable sulfur all over the world
and passes it on to all land plants and animals.

Marine phytoplankton contains a unique and extraordinary combination of vital nutrients, including omega-3 fatty acids
(including docosahexanoic acid or DHA), nucleotides, DNA, RNA, proteins, chlorophyll, vitamins, minerals,
trace elements and polysaccharides.

Probably the biggest peculiarity of phytoplankton: It is almost 100% utilizable for the human body.
When you eat it, not a single part of it is wasted, because the microscopic particles are absorbed directly through
the mucous membranes and leave out the actual digestive tract. This is really amazing, because even the
healthiest foods contain less than 50% absorbable and available nutrients.

SoulLightFood_LivingBuddha_FaceMask_Tea

LIVING BUDDHA®

Face Mask

Oxidative stress causes premature aging and disease!
With these constant attacks by free radicals, it’s easy to see how the body gets worn down.

To see how oxidative stress breaks down our bodies, cut an apple in half and let it sit on the counter with the cut side exposed. Within minutes, you’ll see oxidation begin to turn the apple brown in some spots.

The same thing occurs to the cells of the body when oxidative stress is not controlled.

That’s oxidation. And this explains how we age.

Aging is a slow progression of oxidative stress. The foods we eat, the stress we feel,
and the chemicals we expose ourselves to… all speed up this aging process.

You may have heard people saying:
“Don’t put anything on your skin that you wouldn’t put in your mouth.”
The skin is the largest organ of the body and absorbs some of nearly every chemical it comes in contact with.
This is how products such as nicotine patches and hormone patches work through skin absorption. 

Inner & Outer Beauty

Because the nutrients in Living Buddha® are microscopic and in their natural state,
they are able to cross the skin barrier and deliver nourishment to the lower skin layers.

The antioxidant activity improves the appearance and health of the skin.

The other benefits from its use can be:
Firming saggy skin, diminishing the appearance of blemishes, acne and skin irritation – restoring the youthful glow,
energy and suppleness – leaving the skin feeling vibrant and young!

It‘s simple, fast, and safer for skin than store-bought facial masks that usually contain chemicals.

WISDOM

Why Living Buddha?

Research has found high levels of SOD responsible for Longevity!

It has demonstrated that oxidative stress plays a key role in the process of aging.

Decreasing free radicals is essential to guarantee a healthy aging process.

Cells produce reactive oxygen species (ROS) as a consequence of their own metabolic processes.
They are neutralized by an elaborate antioxidant defence system, superoxide dismutase (SOD)
being the first line of enzymes involved in ROS scavenging.

Oxidative damage caused by free radicals (ROS) in vivo plays an important role in the aetiology
of aging and age-associated degenerative diseases (Pahlavani and, Van Remmen, 1997).
If the inappropriate balance between ROS production and the counteracting response
of cells and tissues (which renders an oxidative stress state) plays a critical role in aging,
then it follows that factors that increase resistance to stress should have anti-aging benefits
and lead to an enhanced life span.

The first evidence supporting this idea is the strong correlation between SOD levels in various animal
species and their longevity, as research studies have shown (Cutler, 1984), see figure down.

As a whole, a growing body of evidence has demonstrated that oxidative stress plays a
key role in the process of aging. In this regard, the increasing oxidative stress with aging
is due to an imbalance between a generation of free radicals and antioxidant defences,
with a higher production of the former. Thus, interventions aimed at decreasing free radicals
are essential to guarantee a healthy aging process.

The best 100% bioavailable source of superoxide dismutase (SOD) is in Living Buddha®!
SOD Activity: ≥ 30.000 IU/g!

Get Living Buddha® today!